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W Kokuryo 50 Pasteurized 1.8L

W Kokuryo 50 Pasteurized 1.8L

¥3,718円（税込）
¥3,718円（税込）
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Sake rice Kokuryoto is a sake rice developed in Yamaguchi Prefecture in the mid-Meiji period. It was cultivated nationwide until the Taisho period, and is a highly prestigious variety that was presented as rice to Emperor Showa. However, it disappeared once with the appearance of new varieties that were easier to grow, and was then revived by volunteer farmers in Yamaguchi Prefecture in the 1990s. Today, it is known as the "phantom sake rice" due to its rarity and suitability for sake brewing. This is a masterpiece that has been carefully brewed after being polished to meet the standards, and its refreshing light green label catches the eye.
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蔵元紹介SAKE BREWER

Watanabe Sake Brewery

This long-established sake brewery was founded at the beginning of the Meiji era. With its local sake "Horai," an essential part of the lives of the people of Hida, and a historic building designated as a national tangible cultural property, it is a driving force in sake brewing in the sake-producing region of Hida. It is known nationwide for its unique names, labels, and packaging, and is loved by many people.

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